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Alpine Meadows, CA

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Our Latest Reviews

Zabrina 3 days ago

* Alaskan Halibut

Most delicious Halibut! Every bite is a feast for your mouth, succulent and the sauce was most delightful! This is my favorite dish at River Ranch so far, even though there are many great dishes, this one tops my list. I look forward to the next dinner at River Ranch. Customer since 1979 :)

Meurerfamily6 16 days ago

Ranch Stroganoff

best item on the menu. Perfection. We added the steak and mushrooms. It was creamy and delicious

Catherine 19 days ago

* Famous Ranch Nachos


Megan 23 days ago

* Crispy Brussels & Shishitos

The crispy Brussels with the peppers was delicious!! We loved our room and our stay. Definitely recommend and coming back again!

Edward about 2 months ago

Almanac Tropical Sour Can

Not too sour and perfectly balanced with some sweet, but not too much. Super crisp and easy to drink but with all the flavor. I go to River Ranch almost every time I visit the Tahoe area. First time was May 28th, 2011 the day before Karen and I got married at Squaw. This brew feels like late spring/early summer on the Truckee no matter where you are or time of year. Yes I like it this much!

Sandra 9 days ago


Beautiful place and great service location is perfect! Great getaway

Meurerfamily6 16 days ago

* Famous Ranch Nachos

good, huge, could use a little more cheese

Blroberts01 23 days ago

* Certified Angus Cheeseburger

This is our favorite place to go for lunch and dinner we live in Sparks and go quiet often Love it !!

Tmartin672 29 days ago

* Certified Angus Cheeseburger

We are a family of 11 (3 generations) and ate lunch on the deck after rafting. I ordered the cheeseburger and it was delicious. I couldn't believe how fast it was on my table after ordering, maybe 5 minutes. That and a couple of cold beers made for a perfect early afternoon lunch.

Suzalowery about 2 months ago

Ahi Poke

This delicious tuna was perfectly cut into bite sized pieces and the portion was so large it could easily be shared with four people as a first course. Topped with fresh avocado and salty macadamia nuts it was a composition of flavor and texture. The salty and crisp fried wonton chips made every bite irresistible!


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