Dinner Menu

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Baby Greens, Summer Fruit, Heirloom Tomatoes, Grilled Asparagus, Fresh Herbs, Citrus Vinaigrette

Twice-Cooked Local Brussels & Peppers, Balsamic Glace, Garlic, Parmesan, Charred Sweet Onion Aioli

Hawaiian Ahi Tuna, Poke Sauce, Avocado, Toasted Macadamia Nuts, Red Onion, Ginger, Wakame, Wontons

1/2 Pound, Brioche Bun, Local Bacon, Extra Sharp White Cheddar, Beefsteak Tomato, Greens, Charred Sweet Onion Aioli
<Substitute Beyond Burger Or Grilled Chicken Breast>
*Please specify desired cooking temp in the notes: WELL, MEDIUM WELL, MEDIUM, MEDIUM RARE, RARE

Now offering build-your-own take-and-bake nachos!
Start with a mountain of local corn chips and cheddar jack cheese, then add your favorite toppings to bake at home.

Baby Summer Lettuces, Classic Caesar Dressing, Shaved Grana Parma, Preserved Lemon, Artisan Croutons

Rainbow Beets, Meyer Lemon Herb Oil, Baby Arugula, Goat Cheese, Candied Nuts

Chef's Choice 3-Cheese Varieties, Fig Jam, Fruit, Lavosh

Sweet Gulf Shrimp, Red Onion, Avocado, Cilantro, Lime, Tostada

Mountain of Local Corn Chips, Cheese, Black Beans, Jalapeño, Pico de Gallo, Sour Cream, Guacamole